958317 Organic fruit production and organic viticulture


Type
Lecture and field trip
Semester hours
2
Lecturer (assistant)
Spornberger, Andreas
Organisation
Offered in
Wintersemester 2018/19
Languages of instruction
Englisch

Content

Presentation and discussion of current and/or future possible research approaches in organic fruit growing and viticulture

Preparation and presentation (written and oral) of a poster in connection with a scientific approach to a selected issue by students.

Objective (expected results of study and acquired competences)

-Learning methods, how to do research work in organic fruit growing and viticulture
-Learning of skills, how to prepare a poster and an oral presentation
-Presentation (written and oral) of a scientific approach to a selected issue by students

The results are presented by students in a poster and in an oral talk at the end of the course.
You can find more details like the schedule or information about exams on the course-page in BOKUonline.