933101 Organic farming
This page is available under these URLs:
- Semester hours
- Lecturer (assistant)
- Egger, Moritz , Zollitsch, Werner , Kirner, Leopold , Starz, Walter , Friedel, Jürgen Kurt , Winckler, Christoph , Freyer, Bernhard , Vogl, Christian R. , Wagentristl, Helmut
- Offered in
- Wintersemester 2020/21
- Languages of instruction
Lecture starts at 07.10.; this day there is an exception - the lecture will be from 4pm to 7.15pm
Other mondays: 4.00-5.30 pm
- Previous knowledge expected
Basic knowledge in agriculture
- Objective (expected results of study and acquired competences)
The students are able to reconstruct basics about organic agriculture, as well as their structures and functions in different subsystems and disciplines e.g. soil fertility, conversion or animal husbandry, the differences to other land use methods, the strengths and challenges. They learn to describe and analysis organic farms. Therefore they are able to understand the system specific relations between subsystems of an organic agricultural farm. The lecture enables students for a further deepening of this agricultural method.
You can find more details like the schedule or information about exams on the course-page in BOKUonline.