952304 Vegetable growing - field trip
- Type
- Field trip
- Semester hours
- .5
- Lecturer (assistant)
- Organisation
- Offered in
- Wintersemester 2022/23
- Languages of instruction
- Deutsch
- Content
-
Visiting of commercial horticulture, producer organisations, organic vegetable production, hydroponic production of herbs and lettuce, field vegetable production.
Special establishments and special events and the analyse of the impressions.
.
- Previous knowledge expected
-
.
- Objective (expected results of study and acquired competences)
-
Implementation of theoretical lecture skills by practical experience.
You can find more details like the schedule or information about exams on the course-page in BOKUonline.