933103 Standards, certification and accreditation in organic farming
- Type
- Lecture and seminar
- Semester hours
- 2
- Lecturer (assistant)
- Organisation
- Offered in
- Wintersemester 2022/23
- Languages of instruction
- Englisch
- Content
-
1. Content of the European regulation on OA
2. Definition of relevant terms and definitions within the EU regulation on OA
3. Legal and technical requirements set by the European regulation on OA
4. Inspection, Certification, Accreditation
5. Trends & News
- Objective (expected results of study and acquired competences)
-
Understanding of the legal and practical framework of OA in the light of farming practice
Understanding and actively applying the European regulation on OA
Comprehensive understanding of the control system for OA
Rising awareness and paying attention to additional Austrian legal requirements on OA
You can find more details like the schedule or information about exams on the course-page in BOKUonline.