754326 National and international food safety authorities
- Type
- Seminar
- Semester hours
- 2
- Lecturer (assistant)
- Organisation
- Offered in
- Sommersemester 2024
- Languages of instruction
- Englisch
- Content
-
This seminar will deal with the following topics under intensive active participation of the students: description of European national and international authorities and agencies for food safety, regulatory basis of the European Food Safety Authority (EFSA)^
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- Previous knowledge expected
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- Objective (expected results of study and acquired competences)
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After successful completion of the course, the students know about the basic work and responsibilities of European national and international authorities or agencies for food safety.
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You can find more details like the schedule or information about exams on the course-page in BOKUonline.