736318 National and international winelaw

Semester hours
Lecturer (assistant)
Winkler-Unger, Martina
Offered in
Sommersemester 2024
Languages of instruction


Common rules for the setting into traffic of wine;

Rules for labelling;

Rules for oenological procedures;

Procedure of the national registration for quality wines;

Categories of products;

Sectoral organisations (including DAC);

Rules for controlling and analysing of wine;

Rules for punishment;

Administrative requirements (inventory of production potential; cellar-book; accompanying documents....).

Objective (expected results of study and acquired competences)

To impart to the students comprehensive knowledge of the legal framework concerning the wine-sector and the feeling for legal requirements as the bounds between innovation (concerning the labelling or production of wine) and infringements of winelaw.

You can find more details like the schedule or information about exams on the course-page in BOKUonline.