958334 Viticulture and pomology journal club
- Type
- Lecture and seminar
- Semester hours
- 2
- Lecturer (assistant)
- Balacey, Suzanne Laura , Forneck, Astrid , Berger, Harald
- Organisation
- Offered in
- Wintersemester 2023/24
- Languages of instruction
- Englisch
- Content
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The main goals of this course are to improve student's skills on scientific methods by analysing peer-reviewed published manuscripts. Students will learn to interpret scientific results and critically discuss them.
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- Previous knowledge expected
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General knowledge on viticulture and/or fruit sciences to understand recently published publications in the field is required.
An adequate level of English is needed.
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- Objective (expected results of study and acquired competences)
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- Approach scientific publications by getting experience reading papers.
- Get insight into the process of publishing a scientific paper.
- Learn how to write a scientific abstract.
- Get acquainted with scientific topics related to viticulture and pomology.
- Improve understanding of scientific methods by analysing experimental work and interpret results and critically discuss them in groups
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You can find more details like the schedule or information about exams on the course-page in BOKUonline.