951324 International agriculture
- Type
- Lecture
- Semester hours
- 2
- Lecturer (assistant)
- Neugschwandtner, Reinhard
- Organisation
- Offered in
- Sommersemester 2025
- Languages of instruction
- Englisch
- Content
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The lecture provides a fundamental understanding of the environmental and socioeconomic basis of international agriculture and related food production systems. The emphasis is on an understanding environment- crop-management interactions underlying adapted cropping systems in different parts of the world.
1st Unit:
Organizational planning
Overview on international agriculture
=> „The yield gap“ – world agricultural production and population growth
=> Key agricultural regions for main food crops
=> Land ownership structure and agricultural production
2nd Unit:
World agro-environmental zones: Climate, soil and crop production
=>Main productivity constraints for world food production
3rd Unit:
Management improvement in international agriculture
=>The upcoming water crisis and water saving irrigation for dry regions
=>No tillage farming for soil fertility
=>Fertilization and the potential of organic agriculture
4th Unit:
FAO strategies for world agriculture
=>Food supply chains: Raising production, supply and income
=>Sustainable intensification: Resources efficiency to solve the yield gap
5th unit
Guest lectures: Examples of specialized farming systems
=>Irrigation management for small scale farmers in Africa
=>Agro-forestry systems in Africa
=>Mixed cropping-livestock systems in the Andean highlands
6th Unit:
Country example: Brasil – between international food power and agricultural poverty
Student presentations
7th Unit:
Country example: India – an example for “take off” from subsistence to world market?
Student presentations
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- Previous knowledge expected
-
- Objective (expected results of study and acquired competences)
-
Students will have a general overview on international food production systems, become familiar withFAO strategies for international agriculture and get knowledge on current trends to sustainable management systems.
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You can find more details like the schedule or information about exams on the course-page in BOKUonline.