835101 Mathematics exercises (food science and biotechnology)


Type
Exercise course
Semester hours
2
Lecturer (assistant)
Ferring, Clara , Roman, Rafael Stanislaw , Kreuzer, Norbert , Smejkal, Bruno , Buchegger, Valerie Marie , Naschberger, Marie , Radinger, Silvia , Kaiblinger, Norbert , Kuba, Gerald
Organisation
Offered in
Wintersemester 2024/25
Languages of instruction
Deutsch

Content

Introduction to Calculus in one and more dimensions, Linear algebra, and Differential equations.

Objective (expected results of study and acquired competences)

Comprehending basic topics of Calculus in one and more dimensions, Linear algebra, and Differential equations.
You can find more details like the schedule or information about exams on the course-page in BOKUonline.