BTLW100149 Process engineering practical course


Type
course with continuous assessment
Semester hours
2
Lecturer (assistant)
Hanz, Katharina , Dimopoulos, Georgios , Pöttschacher, Roland , Schottroff, Felix , Cleven, Mathieu , Steinkellner, Christine
Organisation
Biotechnology and Food Science
Offered in
Sommersemester 2026
Languages of instruction
Deutsch

Content

Course will be held in german.

Previous knowledge expected

recommended but not mandatory:
Lecture Fundamentals of mechanical engineering
Lecture Process Engineering
.

Objective (expected results of study and acquired competences)

After successful completion of the course the students know different unit-operations from practical point of view and are able to better understand theoretical correlations. Due to experience of the students working with plants in pilot scale, the students are able to design simple processes and to link real technical and economical aspects into the concepts. In addition the students are able to search scientific literature and write a scientific protocol.
.
You can find more details like the schedule or information about exams on the course-page in BOKUonline.