834304 Global change aspects in crop production


Type
Lecture
Semester hours
2
Lecturer (assistant)
Soja, Gerhard
Organisation
Offered in
Sommersemester 2020
Languages of instruction
Deutsch

Content

- Global Change - more than climate change:

° Global population changes and the need for food

° Changes of land use

° Rise of sea level

° Emissions of greenhouse gases and their effects

- Climate models

- Changes in the water cycle

- Drought effects and temperature stress

- Increases in CO 2, surface-level ozone and UV b

- Effects of increases in nitrogen deposition

- Phytopathological problems

Previous knowledge expected



Objective (expected results of study and acquired competences)

Presenting an overview about direct and indirect effects of global change on (semi-)natural ecosystems, agriculture and forestry. Explaining climate change as a component of global change. Conveying information on biological mechanisms how vegetation is affected.
You can find more details like the schedule or information about exams on the course-page in BOKUonline.