731353 Food and agricultural policies in new institutional economics
- Type
- Lecture
- Semester hours
- 2
- Lecturer (assistant)
- Huber, Robert
- Organisation
- Offered in
- Sommersemester 2024
- Languages of instruction
- Englisch
- Content
-
This course examines the essential role played by agricultural policies in enhancing sustainability and resilience within the agricultural and food systems. Understanding the foundational principles of agricultural policy and the mechanics of policy instruments is crucial for designing or implementing comprehensive policies. Throughout this course, we will analyze the factors influencing the development of agricultural policies and delve into the core concepts underpinning existing policies, as well as the functionality of agricultural policy instruments.
- Previous knowledge expected
-
No previous knowledge is necessary. Knowledge of microeconomic principles and economics is an advantage.
- Objective (expected results of study and acquired competences)
-
The primary objective of this course is to offer students a comprehensive and nuanced comprehension of European agricultural policy, equipping them with the skills to critically engage with ongoing agricultural policy developments and discussions.
You can find more details like the schedule or information about exams on the course-page in BOKUonline.