ISEKI-Food Association-Webinar: "Online Book Presentation: "Innovation Strategies in the Food Industry: Tools for Implementation", 6.9.2016
member and subject editor of Food Research International (Elsevier) since 2012 and Food and Bioproducts [...] Bioproducts Processing, Highly Cited Article 2016-International Journal of Food Properties, Top Reviewers 2 [...] speaker, lecturer, panellist and animator in International Workshops, Conferences, Summer Schools as well