Junior Research Lab for agricultural transitions
Getting trained for Transitions towards sustainability, preservation of energy, natural resources and biodiversity, and the adaptation of agriculture to new challenges will require that students learn and share fundamental knowledge, and strengthen skills through hands-on research.
The semester is designed to reinforce the student’s scientific background, to train through collaborative research activities within a group of French and international students, to develop critical thinking, scientific rigor, creativity and taste for innovation and research.
Students will choose among a variety of themes and co-design their own project with the support of senior researchers. By managing their project from end to end, they will develop multiple skills strengthening both their autonomous learning and their ability to collaborate with others.
Target group: students in the last year of their Bachelor’s degree or first year of their Master’s degree