Completed Tempus Project

Lifelong Learning (LLL) is the key to economic success and employment for people, enabling them to participate fully in society.

One of the targets for Europe 2020 is a participation of at least 15. % of 25 – 64-year-olds in LLL opportunities.

The general objectives of the project are to modernize and harmonize higher education by promoting lifelong learning in relation to sustainable agriculture in non-EU Alpine-Danube-Adriatic countries and to improve networking between EU and partner countries.

BOKU is represented in the project by the Institute of Food Science, the QM Unit and the Lifelong Learning and Continuing Education Unit, among others.